Decadent Chocolate Strawberry Overnight Oats Recipe
Get ready to fall head over heels for the magical combination of chocolate and strawberries in these Decadent Chocolate Strawberry Overnight Oats. This creamy, dreamy recipe fuses the indulgent flavors of rich cocoa and naturally sweet strawberries with hearty oats — all packaged in a convenient make-ahead breakfast that feels more like dessert. It’s a fabulous way to start your day on a delicious note or to satisfy an afternoon craving with something both nourishing and decadent.

Ingredients You’ll Need
These simple ingredients come together to create breakfast perfection! Each component adds something unique — from texture and creaminess to pops of fresh flavor or chocolaty richness. Here’s what you need to make Decadent Chocolate Strawberry Overnight Oats shine every time:
- Rolled oats: The heart of overnight oats, rolled oats soak up the liquid to become soft and luxuriously creamy by morning.
- Milk (dairy or plant-based): Use your favorite milk for a luscious texture and to tie all the flavors together — both dairy and non-dairy work wonders.
- Cocoa powder: This is where the “decadent chocolate” comes in, giving deep flavor that makes breakfast feel like a treat.
- Honey or maple syrup: Natural sweetness balances the cocoa and brings out the strawberries’ flavor — pick the one you love most.
- Greek yogurt or plant-based yogurt: For creaminess and a tangy touch, yogurt makes these oats extra rich and satisfying.
- Diced strawberries (fresh or frozen): Juicy strawberries add bursts of fruity flavor that pair so well with chocolate.
- Vanilla extract: Just a splash brings all the flavors together and adds a subtle fragrant note.
- Pinch of salt: This small addition lifts and balances the overall flavor, making everything pop.
- Chocolate shavings or extra strawberries (optional): For that irresistible finishing touch — go the extra mile!
How to Make Decadent Chocolate Strawberry Overnight Oats
Step 1: Mix the Base
Start by grabbing a large mixing bowl. Add in the rolled oats, cocoa powder, honey or maple syrup, Greek yogurt, vanilla extract, and a good pinch of salt. Stir them all together really well to ensure every oat is coated with the chocolatey mixture. This step sets the tone for the Decadent Chocolate Strawberry Overnight Oats — make sure everything is blended smoothly so each bite delivers that dreamy flavor combo.
Step 2: Pour in the Milk
Next, slowly pour your chosen milk into the bowl. Mix everything together until the oats mixture is thoroughly combined and you have a silky, pudding-like base. This extra bit of stirring helps break up any cocoa clumps so you get velvety oats in the morning. The milk also starts softening the oats, which is key for that classic creamy overnight oats texture.
Step 3: Layer with Strawberries
Now comes my favorite step: layering! Spoon half of your oat mixture into a mason jar or container, add a layer of diced strawberries, then repeat the layers. This not only looks beautiful, but it also means you’ll scoop up juicy strawberries and rich chocolate oats in every spoonful. The alternating layers give the dish that signature Decadent Chocolate Strawberry Overnight Oats look — and it’s so fun to build!
Step 4: Refrigerate Overnight
Cover the jar (or jars, if you’re making a few), pop them into the fridge, and let the magic happen. The oats need at least 4 hours, but overnight is best for the creamiest consistency. During this time, all those flavors meld together and the oats soften perfectly. When you wake up, your decadent breakfast is ready to grab-and-go!
Step 5: Stir and Top to Serve
In the morning, give your oats a good stir to ensure everything is nicely combined — you can add an extra splash of milk if you like a looser texture. Now comes the fun part: top with chocolate shavings or more strawberries for an over-the-top finish. Then, dig in and enjoy your Decadent Chocolate Strawberry Overnight Oats!
How to Serve Decadent Chocolate Strawberry Overnight Oats

Garnishes
A generous sprinkle of chocolate shavings or curls instantly ups the wow factor and gilds the chocolate flavor. Fresh strawberry slices on top add a pop of color and freshness that highlights everything wonderful about this recipe. For a little crunch, toss on some cacao nibs, toasted nuts, or even a dollop of whipped cream if you’re feeling extra playful!
Side Dishes
Pair these Decadent Chocolate Strawberry Overnight Oats with a hot mug of coffee, chai, or a bright fruit smoothie for an energizing breakfast combo. If you want something savory to balance out the sweetness, a hard-boiled egg or a slice of whole grain toast works beautifully, making your meal both balanced and satisfying.
Creative Ways to Present
Overnight oats look stunning served in glass jars, parfait glasses, or small bowls layered with extra berries. For brunch parties or meal prep, try making mini versions in small jars and adding personalized toppings so everyone gets their favorite twist on your Decadent Chocolate Strawberry Overnight Oats — think coconut flakes, nut butter, or even a sprinkle of granola for texture.
Make Ahead and Storage
Storing Leftovers
Leftover Decadent Chocolate Strawberry Overnight Oats keep beautifully in an airtight container in the fridge for up to 3 days. Simply give them a good stir before enjoying, and add a splash of extra milk if the mixture has thickened too much. The flavors only get better as they mingle together!
Freezing
If you want to freeze leftover oats, portion them into freezer-safe containers (leave some space at the top for expansion). Freeze for up to one month. Thaw in the refrigerator overnight before serving, and stir in a bit of milk to refresh the consistency before digging in.
Reheating
Although Decadent Chocolate Strawberry Overnight Oats are typically enjoyed cold and creamy straight from the fridge, you can absolutely warm them up. Microwave in short bursts and stir, or gently heat on the stove over low, adding a splash of milk as needed. Just take care not to overheat, which can make the oats gummy.
FAQs
Can I use quick oats instead of rolled oats?
Yes, you can use quick oats in place of rolled oats if that’s what you have on hand. Just know that the texture will be softer and less chewy, and you might want to check the oats after a few hours — they’ll absorb liquid faster than rolled oats.
What’s the best milk to use for Decadent Chocolate Strawberry Overnight Oats?
Any milk you love works in this recipe! Whole milk gives extra creaminess, while almond, oat, or coconut milk keep things light and plant-based. Soy milk is another great choice if you want more protein. It’s all about your personal preference.
Can I add protein powder to this recipe?
Absolutely! Stir in a scoop of your favorite protein powder with the dry ingredients for a protein boost. Chocolate or vanilla flavors work best, but be sure to add a splash more milk if the oats seem too thick after mixing.
Are Decadent Chocolate Strawberry Overnight Oats gluten-free?
They can be! Just use certified gluten-free rolled oats and check that your other ingredients don’t contain any hidden gluten. This is an easy breakfast to adapt for gluten-free diets.
How can I make these overnight oats vegan?
It’s simple: use plant-based milk, choose maple syrup instead of honey, and opt for your favorite dairy-free yogurt. The rest of the ingredients are naturally vegan, so your Decadent Chocolate Strawberry Overnight Oats will turn out just as delicious and creamy!
Final Thoughts
There’s something truly special about waking up to a jar of Decadent Chocolate Strawberry Overnight Oats — it feels like treating yourself to dessert for breakfast without any guilt. Whether you meal-prep for busy mornings or want a nourishing snack that satisfies every craving, this recipe is a must-try. Go on, give them a whirl, and see just how decadent and delightful breakfast can be!
PrintDecadent Chocolate Strawberry Overnight Oats Recipe
Indulge in the rich and decadent flavors of chocolate and strawberries with these delightful overnight oats. Perfect for a quick and satisfying breakfast!
- Prep Time: 10 minutes
- Total Time: 4 hours 10 minutes (including refrigeration)
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Mixing, Layering
- Cuisine: American
- Diet: Vegetarian
Ingredients
Rolled Oats
- 1 cup rolled oats
Milk
- 2 cups milk (or any plant-based milk)
Cocoa Powder
- 1 tablespoon cocoa powder
Sweetener
- 2 tablespoons honey or maple syrup
Yogurt
- 1/2 cup Greek yogurt or plant-based yogurt
Strawberries
- 1/2 cup diced strawberries (fresh or frozen)
Vanilla Extract
- 1 teaspoon vanilla extract
Salt
- Pinch of salt
Toppings
- Chocolate shavings or additional strawberries for topping (optional)
Instructions
- Combine Ingredients: In a mixing bowl, combine rolled oats, cocoa powder, honey, yogurt, vanilla extract, and a pinch of salt. Stir well to ensure the oats are evenly coated.
- Add Milk: Pour in the milk and mix until all ingredients are well combined.
- Layer with Strawberries: In a mason jar or container, layer the oats mixture and diced strawberries. You can alternate layers for a visually appealing presentation.
- Refrigerate: Cover the jar or container and refrigerate overnight, or for at least 4 hours.
- Serve: In the morning, give the oats a good stir, and add more milk if desired to reach your preferred consistency. Top with chocolate shavings or fresh strawberries before enjoying.
Notes
- You can customize this recipe by adding nuts or seeds for extra crunch.
- Feel free to adjust the sweetness level by adding more or less honey or maple syrup.
Nutrition
- Serving Size: 1 serving
- Calories: 350 kcal
- Sugar: 20g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 8g
- Protein: 15g
- Cholesterol: 10mg
Keywords: Chocolate, Strawberry, Overnight Oats, Breakfast, Healthy