Tzatziki Chicken Salad Recipe
This Tzatziki Chicken Salad is a refreshing and flavorful dish that is perfect for a light lunch or dinner. Made with a creamy yogurt-based dressing and tender rotisserie chicken, this salad is sure to become a favorite.
- Author: Elena
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Mixing, Tossing
- Cuisine: Mediterranean
- Diet: Gluten Free
Dressing:
- 1 medium cucumber (finely grated)
- 3/4 cup plain Greek yogurt
- 2 tablespoons chopped fresh dill
- 1 tablespoon lemon juice
- 1 clove garlic (minced)
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Salad:
- 1 cooked rotisserie chicken
- 1/2 red onion (diced)
- Prepare the Dressing: Wrap grated cucumber in a paper towel and squeeze out excess moisture. Combine cucumber, Greek yogurt, dill, lemon juice, garlic, salt, and pepper in a bowl. Stir well.
- Assemble the Salad: Shred the rotisserie chicken into bite-sized pieces. Add chicken and diced red onion to the dressing. Toss until well coated.
- Serve: Enjoy the salad on pita bread, crackers, pita chips, or over a bed of lettuce. Refrigerate any leftovers.
Nutrition
- Serving Size: 1 serving
- Calories: 280 kcal
- Sugar: 4g
- Sodium: 560mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 95mg
Keywords: Tzatziki Chicken Salad, Chicken Salad, Greek Yogurt Dressing, Rotisserie Chicken Recipe