The Ultimate Brownie Milkshake Recipe
Introduction
The Ultimate Brownie Milkshake is a rich and indulgent treat that combines creamy vanilla ice cream, chocolatey brownies, and a hint of espresso. Perfect for chocolate lovers, this milkshake is easy to whip up and makes a delightful dessert or snack.
Ingredients
- 2 cups milk
- 4 slices chocolate brownie
- 2 tbsp espresso
- 2 tbsp Nutella
- 1 cup vanilla ice cream
- 3-4 tbsp chocolate syrup
- Whipped cream
- Choice of toppings (optional)
Instructions
- Step 1: Pour the milk into a blender jar.
- Step 2: Break the chocolate brownies into pieces and add them to the blender.
- Step 3: Add the espresso and Nutella to the blender.
- Step 4: Add the vanilla ice cream on top of the other ingredients.
- Step 5: Blend everything together until smooth and well combined.
- Step 6: Pour the milkshake into serving glasses, then top with whipped cream and your choice of toppings.
Tips & Variations
- For a stronger coffee flavor, use brewed espresso or add an extra tablespoon of espresso powder.
- Try swapping Nutella with peanut butter for a different twist.
- Add a pinch of cinnamon or chili powder for a subtle kick and warmth.
- Use dairy-free milk and ice cream to make a vegan version.
Storage
This milkshake is best enjoyed fresh. If you have leftovers, store them in an airtight container in the refrigerator for up to 24 hours. Stir well before drinking and note that the texture might be thinner after refrigeration.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use store-bought brownies for this recipe?
Yes, store-bought brownies work perfectly and are a convenient option if you don’t want to bake your own.
What toppings work best with this milkshake?
Popular toppings include chocolate chips, crushed nuts, sprinkles, or a drizzle of caramel or extra chocolate syrup.
PrintThe Ultimate Brownie Milkshake Recipe
Indulge in the rich and creamy Ultimate Brownie Milkshake, a decadent blend of chocolate brownies, espresso, Nutella, and vanilla ice cream. Perfectly topped with whipped cream and your favorite toppings, this milkshake is a delicious treat for chocolate lovers seeking a luscious dessert drink.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Dessert Drink
- Method: Blending
- Cuisine: American
Ingredients
Milkshake Base
- 2 cups milk
- 4 slices chocolate brownie
- 2 tbsp espresso
- 2 tbsp Nutella
- 1 cup vanilla ice cream
- 3–4 tbsp chocolate syrup
Toppings
- Whipped cream
- Choice of toppings (optional, e.g., chocolate chips, crushed nuts, sprinkles)
Instructions
- Add Milk: Pour 2 cups of milk into the blender jar, creating the liquid base for your milkshake.
- Add Brownies: Break the 4 slices of chocolate brownie into smaller pieces and add them to the blender to ensure easier blending and a rich chocolate flavor.
- Add Espresso and Nutella: Pour in 2 tablespoons of espresso and 2 tablespoons of Nutella to enhance the chocolate taste with a coffee kick and creamy hazelnut essence.
- Add Ice Cream: Add 1 cup of vanilla ice cream to the blender to give the milkshake a smooth and creamy texture.
- Blend: Blend all the ingredients together until the mixture is smooth, thick, and well combined, ensuring no large chunks remain.
- Serve: Pour the milkshake into serving glasses, then top with whipped cream and any choice of additional toppings for extra flavor and presentation.
Notes
- Use cold milk and ice cream for best texture and chill.
- Espresso can be substituted with strong brewed coffee if espresso is unavailable.
- Customize toppings like chocolate chips, crushed nuts, or sprinkles to suit taste preferences.
- For a thicker milkshake, add more ice cream or fewer liquids.
- Serve immediately to enjoy the freshest taste and texture.
Keywords: Brownie milkshake, chocolate milkshake, Nutella shake, dessert drink, chocolate dessert, iced coffee milkshake
