Dinner

Super Yummy Cottage Cheese Chicken Parm Bowl Recipe

ByElena Hart February 21, 2026February 21, 2026

Introduction

This Super Yummy Cottage Cheese Chicken Parm Bowl is a quick and satisfying meal that combines creamy cottage cheese with tender air-fried chicken and melted cheese. It’s perfect for a comforting lunch or dinner that comes together in just a few minutes.

A close-up view of a large scoop of cheesy baked rice lifted from a clear glass baking dish, with melted cheese strands stretching between the dish and the scoop. The top layer is golden brown melted cheese with crispy browned spots, while underneath is a thick layer of creamy, slightly orange melted cheese mixed with soft, textured rice grains. The dish sits on a white marbled surface with a light gray tiled wall in the background. photo taken with an iphone --ar 4:5 --v 7

Ingredients

1 serving blended cottage cheese
1 serving air-fried chicken

Salt, to taste
Pepper, to taste

Onion powder, to taste
Garlic powder, to taste

Italian seasoning, to taste
1/4 cup Italian cheese blend (mozzarella, provolone, parmesan, aago, fontina, romano)
1/4 cup marinara sauce

Parsley, for garnish

Instructions

Step 1: In a microwave-safe bowl, combine the blended cottage cheese, marinara sauce, Italian cheese blend, Italian seasoning, and garlic powder. Mix well to combine.
Step 2: Microwave the mixture on high for 1 minute, stirring halfway through to ensure even heating.

Step 3: Cut the air-fried chicken nuggets into small, bite-sized pieces.
Step 4: Stir the chicken pieces into the bowl. Microwave on high for an additional 30 seconds, or until the cheese is melted and bubbly.
Step 5: Season with salt, pepper, and onion powder to taste. Garnish with parsley and enjoy immediately.

Tips & Variations

For extra flavor, add a splash of hot sauce or a pinch of red pepper flakes before microwaving.
Substitute air-fried chicken with baked or grilled chicken for a different texture.
Use fresh mozzarella instead of the Italian blend for a creamier texture.

Try adding steamed vegetables like spinach or broccoli for added nutrition.

Storage

Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently in the microwave until warmed through, stirring halfway to keep the texture creamy and smooth.

How to Serve

A close-up of a large, cheesy baked dish being lifted with a metal spoon from a clear glass baking dish, showing melted, golden-brown cheese stretching in long, thin strands. The dish has multiple visible layers; the top layer is bubbly and browned cheese with a slightly crispy texture, beneath it is a thick, creamy layer of melted cheese mixed with sauce, and the lowest layers appear hearty with a chunky sauce and bits of cooked grains or pasta, all blending in warm orange and beige tones. The background consists of a white marbled texture and white tile wall. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use regular cooked chicken instead of air-fried chicken?

Yes, you can use any cooked chicken you have on hand. Just cut it into small pieces and add it to the bowl as directed.

Is this recipe good for meal prep?

This dish is best enjoyed fresh but can be made ahead and stored in the fridge for up to 2 days. Just reheat before eating and add fresh garnishes for the best taste.