Strawberry Waffles Recipe
Indulge in a delightful breakfast or brunch with these scrumptious Strawberry Waffles. Light, fluffy waffles with a hint of strawberry sweetness, topped with fresh berries and whipped cream, making every bite a heavenly experience.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Breakfast/Brunch
- Method: Waffle Iron
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dry Ingredients:
- 1 ½ cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
Wet Ingredients:
- 1 cup milk
- 2 large eggs
- ¼ cup melted butter
- 1 cup fresh strawberries, pureed (reserve some for topping)
- 1 teaspoon vanilla extract
Optional for Serving:
- Whipped cream
Instructions
- Preheat Waffle Iron: Heat your waffle iron according to the manufacturer’s instructions.
- Prepare Batter: In a large bowl, combine flour, sugar, baking powder, and salt. In another bowl, whisk together milk, eggs, melted butter, strawberry puree, and vanilla extract.
- Mix Batter: Pour the wet ingredients into the dry ingredients and stir until just combined. The batter should be slightly lumpy.
- Cook Waffles: Spray the waffle iron with non-stick cooking spray. Pour the recommended amount of batter onto the hot waffle iron. Close and cook until the waffles are golden brown, usually about 4-5 minutes.
- Serve: Serve warm, topped with fresh strawberries and whipped cream if desired.
Nutrition
- Serving Size: 1 waffle
- Calories: 280
- Sugar: 8g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 110mg
Keywords: Strawberry Waffles, Breakfast Waffles, Brunch Recipe, Strawberry Recipe, Homemade Waffles
Find it online: https://thefoodrecipe.com/strawberry-waffles-recipe/
