Shamrock Shake Pudding Shots Recipe
Indulge in these Shamrock Shake Pudding Shots for a delightful boozy treat, perfect for St. Patrick’s Day celebrations. Creamy, green, and spiked with vanilla and mint liqueurs, these festive shots are a fun adult twist on a classic shake.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 15 minutes
- Yield: 12 pudding shots
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Souffle cups
- Instant vanilla pudding
- Milk
- Vanilla extract
- Whipped (or vanilla) vodka
- Creme de menthe
- Cool whip
- Green food coloring
- Whipped cream
- Maraschino cherries
Instructions
- Lay the plastic soufflé cups out on a large plate or tray and set aside. Pour the vanilla instant pudding mix into a medium mixing bowl.
- Add the cold milk and vanilla extract. Stir to combine. Pour in the vodka and creme de menthe liqueur and stir to incorporate.
- Fold in the Cool Whip and stir until completely blended with the pudding. Add 1-2 drops of green food coloring and stir well until you have achieved your desired shade of green.
- Spoon the pudding mixture into the plastic cups, filling almost to the top of each cup. Place in the refrigerator and chill overnight or for at least 4 hours. If you are not serving the pudding shots after 4 hours, you can place lids on the plastic cups until you are ready to serve.
- Before serving, add a dollop of whipped cream and top off each pudding shot with a maraschino cherry.
Nutrition
- Serving Size: 1 pudding shot
- Calories: 150
- Sugar: 12g
- Sodium: 140mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Shamrock Shake Pudding Shots, St. Patrick's Day, Boozy Dessert, Pudding Shots, Festive Dessert
Find it online: https://thefoodrecipe.com/shamrock-shake-pudding-shots-recipe/
