No-Bake S’Mores Pie Recipe
Indulge in the deliciousness of a No-Bake S’Mores Pie that combines the classic flavors of graham crackers, chocolate, and marshmallows in a delightful dessert.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 1 9-inch pie 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Graham Cracker Crust:
- 12 graham cracker sheets
- 6 tbsp butter, melted
Filling:
- 4 (1.55 ounce) Hershey’s chocolate bars
- 8 ounces cream cheese, at room temperature
- 14 ounces marshmallow fluff
- 1/2 tsp pure vanilla extract
- 1/4 tsp coconut extract
- 8 ounces Cool Whip
Instructions
- Prepare Graham Cracker Crust: Place graham crackers in a large food processor and pulse until fine crumbs. Add melted butter and pulse to combine. Press into a greased 9″ springform pan and refrigerate.
- Make Filling: Beat cream cheese until creamy. Add marshmallow fluff, vanilla extract, and coconut extract; beat to combine. Fold in Cool Whip.
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Nutrition
- Serving Size: 1 slice
- Calories: 380
- Sugar: 28g
- Sodium: 240mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: S'mores pie, no-bake dessert, s'mores dessert
Find it online: https://thefoodrecipe.com/no-bake-smores-pie-recipe/
