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Magic Lemon Cobbler Recipe

Magic Lemon Cobbler Recipe

4.9 from 26 reviews

Indulge in the delightful flavors of this Magic Lemon Cobbler that features a tangy lemon filling topped with a buttery, golden crust. This easy dessert is sure to impress your family and friends!

Ingredients

Scale

For the Cobbler:

  • 1/2 cup (1 stick) unsalted butter
  • 1 cup all-purpose flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 cup granulated sugar
  • 1 cup buttermilk (or whole milk)
  • 1 tsp vanilla extract
  • 1 tsp lemon extract (optional)
  • 21 oz can lemon pie filling or lemon curd

Instructions

  1. Preheat the Oven: Preheat the oven to 350°F. Melt butter in a 9×9 inch baking dish in the preheated oven for 3-4 minutes.
  2. Prepare the Batter: In a bowl, whisk together flour, baking powder, salt, and sugar.
  3. Mix Wet Ingredients: Whisk in buttermilk, vanilla, and lemon extract (if using) until smooth.
  4. Layer the Batter: Pour the batter over the melted butter in the baking dish without stirring.
  5. Add Lemon Filling: Spoon the lemon pie filling or lemon curd over the batter.
  6. Bake: Bake for 45-55 minutes until puffed and golden brown.
  7. Cool and Serve: Let it cool slightly before serving warm with desired toppings.

Notes

  • You can customize the toppings with whipped cream, ice cream, lemon slices, or powdered sugar.
  • Experiment with different fruit fillings for a twist on this cobbler recipe.

Nutrition

Keywords: Magic Lemon Cobbler, Lemon Dessert, Fruit Cobbler, Easy Dessert Recipe