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Magic Lemon Cobbler: A Sweet, Tangy Dessert Delight Recipe

Magic Lemon Cobbler: A Sweet, Tangy Dessert Delight Recipe

5.1 from 7 reviews

Magic Lemon Cobbler is a delightful dessert that combines the zesty flavor of lemon with a buttery, cake-like topping. This recipe creates a magical layering effect as the cobbler bakes, resulting in a sweet and tangy treat that is sure to impress.

Ingredients

Scale

Butter

  • 1/2 cup (1 stick)

Flour

  • 1 cup

Baking Powder

  • 1 1/2 teaspoons

Salt

  • 1/4 teaspoon

Sugar

  • 1 cup

Buttermilk

  • 1 cup

Vanilla Extract

  • 1 teaspoon

Lemon Extract

  • 1 teaspoon

Lemon Pie Filling

  • 21 oz can or homemade equivalent

Instructions

  1. Step 1: Preheat the Oven and Prepare the Pan Begin by preheating your oven to 350°F (175°C). Place a stick of butter in a 9×9-inch baking dish and let it melt in the preheating oven.
  2. Step 2: Mix the Cobbler Batter Whisk together dry ingredients in a bowl, then add wet ingredients. Stir until smooth batter forms.
  3. Step 3: Pour the Batter Over the Butter Pour batter over melted butter without stirring.
  4. Step 4: Add the Lemon Pie Filling Spoon lemon filling evenly over the batter.
  5. Step 5: Bake the Cobbler Bake for 45-55 minutes until golden and set.
  6. Step 6: Let the Cobbler Cool Slightly Cool for 10-15 minutes to firm up before serving.
  7. Step 7: Serve and Enjoy Cut into squares and serve warm with desired toppings.

Notes

  • For a more intense lemon flavor, add lemon zest to the batter or sprinkle some on top before baking.
  • This cobbler is best enjoyed fresh but can be stored in the refrigerator for a day or two.

Nutrition

Keywords: Magic Lemon Cobbler, Lemon Dessert, Lemon Cobbler Recipe