How To Make Easy Rose Strawberries Recipe
Learn how to create stunning and elegant rose-shaped strawberries with this easy tutorial. Perfect for impressing guests or adding a special touch to desserts!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Varies
- Category: Dessert
- Method: Carving
- Cuisine: Any
- Diet: Vegetarian
Ingredients
Ingredients:
- Large Strawberries (with pointed tips and leaves, washed and dried)
- Wooden skewer (to hold strawberry)
- Pairing knife
Instructions
- Insert the skewer into the bottom of the strawberry (where the leaves are)
- With the pointed end of the strawberry upwards, you are ready to start carving!
- Starting at the bottom, make a small slit but do not cut all the way through.
- Use your knife to very gently curl the tip of the “petal” by pressing it back.
- This is your first petal!
- Repeat on the other 3 sides of the strawberry until you have four “petals” at the base of the strawberry.
- Now let’s make another row!
- Starting above the row you just made, between two petals, make another slit.
- Curl the petal back gently.
- Repeat on the other 3 sides of the strawberry.
- To finish the rose, make a slit down the tip and press back gently to curl the tips.
Nutrition
- Serving Size: 1 rose strawberry
- Calories: 10
- Sugar: 2g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0.5g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Strawberries, Rose-Shaped, Dessert, Carving, Garnish
