Learn how to create stunning and elegant rose-shaped strawberries with this easy tutorial. Perfect for impressing guests or adding a special touch to desserts!
Author:Elena
Prep Time:15 minutes
Cook Time:0 minutes
Total Time:15 minutes
Yield:Varies
Category:Dessert
Method:Carving
Cuisine:Any
Diet:Vegetarian
Ingredients
Ingredients:
Large Strawberries (with pointed tips and leaves, washed and dried)
Wooden skewer (to hold strawberry)
Pairing knife
Instructions
Insert the skewer into the bottom of the strawberry (where the leaves are)
With the pointed end of the strawberry upwards, you are ready to start carving!
Starting at the bottom, make a small slit but do not cut all the way through.
Use your knife to very gently curl the tip of the “petal” by pressing it back.
This is your first petal!
Repeat on the other 3 sides of the strawberry until you have four “petals” at the base of the strawberry.
Now let’s make another row!
Starting above the row you just made, between two petals, make another slit.
Curl the petal back gently.
Repeat on the other 3 sides of the strawberry.
To finish the rose, make a slit down the tip and press back gently to curl the tips.