Hot Buttered Apple Sauce Recipe
This Hot Buttered Apple Sauce is a comforting, warm dessert made from slow-simmered Fuji apples with buttery richness and aromatic spices. The apples are cooked low and slow until they soften into a thick, caramel-like sauce, perfect for serving hot with a sprinkle of cinnamon and nutmeg for a cozy treat.
- Author: Elena
- Prep Time: 15 minutes
- Cook Time: 1 hour 15 minutes
- Total Time: 1 hour 30 minutes
- Yield: 6 servings 1x
- Category: Sauce/Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Gluten Free
Ingredients
- 12 fresh Fuji apples
- 2 cups water
- 1 to 2 tablespoons pastured butter
- 1 pinch ground cinnamon
- 1 pinch ground nutmeg
- Prepare the apples: Peel and cut the Fuji apples into chunks, ensuring they are evenly sized for consistent cooking.
- Combine apples and water: Place the apple chunks into a large pot with a tight-fitting lid and add 2 cups of water to prevent sticking during cooking.
- Simmer apples: Bring the mixture to a slow simmer over medium heat. Once simmering, reduce the heat to low and cover the pot with the lid to retain moisture.
- Cook low and slow: Let the apples cook gently for about 1 hour, stirring occasionally to prevent sticking and encourage even cooking.
- Reduce and thicken: As the water evaporates, the apples will darken into a caramel-like color. Stir more frequently and continue cooking until the sauce is thick, tender, and any large chunks are broken up with the back of the spoon.
- Serve: Serve the hot apple sauce in small bowls, topping each serving with 1 to 2 tablespoons of pastured butter and a pinch of ground cinnamon and nutmeg for added warmth and flavor.
Notes
- Use Fuji apples for a naturally sweet and crisp flavor, but other sweet apple varieties can be substituted.
- Adjust the amount of butter according to your preference for richness.
- Stir frequently toward the end of cooking to prevent burning as the sauce thickens.
- This sauce pairs wonderfully with pancakes, pork dishes, or as a warm dessert on its own.
- To make the sauce smoother, you can mash or blend it slightly after cooking.
Keywords: Hot Buttered Apple Sauce, apple sauce recipe, warm apple dessert, autumn recipes, homemade apple sauce, slow simmer apple sauce