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Honey Garlic Turkey Meatballs Recipe

A Delicious and Healthy Recipe

4.7 from 18 reviews

These Honey Garlic Turkey Meatballs are a delicious and healthy option for a family meal. They are tender, flavorful, and coated in a sweet and savory sauce that adds an extra punch of flavor.

Ingredients

Scale

Main Meatball Mixture:

  • 1 pound ground turkey
  • 1/2 cup whole wheat breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup finely chopped onion
  • 2 cloves garlic, minced
  • 1 large egg
  • 1 tablespoon soy sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried thyme

Honey Garlic Sauce:

  • 1/4 cup honey
  • 1/4 cup ketchup
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon olive oil (for cooking)
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Main Meatball Mixture: In a large mixing bowl, combine the ground turkey, breadcrumbs, and Parmesan cheese.
  2. Add the onion and garlic. Crack the egg into the mixture.
  3. Pour in the soy sauce, salt, pepper, oregano, and thyme. Mix until just combined.
  4. Form the mixture into meatballs.
  5. Cooking: In a saucepan, combine honey, ketchup, and vinegar. Simmer the sauce. Cook the meatballs in a skillet. Add the sauce and simmer until cooked through.

Notes

  • You can customize the seasoning in the meatballs to suit your taste.
  • These meatballs can be served as an appetizer or as a main dish with sides like rice or salad.
  • Make sure to not overmix the meatball mixture to keep them tender.

Nutrition

Keywords: Honey Garlic Turkey Meatballs, Healthy Turkey Meatballs, Sweet and Savory Meatballs