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Homemade Fruit Snacks Recipe

Homemade Fruit Snacks Recipe

5.2 from 15 reviews

These Homemade Fruit Snacks are a delightful and healthier alternative to store-bought snacks. Packed with real fruits and vegetables, these gummy treats are a perfect way to satisfy your sweet cravings.

Ingredients

Scale

Fruit Mixture:

  • 1 cup fruit, chopped
  • 1 cup green grapes
  • 1 cup strawberries, diced
  • 1 cup peaches, chopped
  • 1 cup blueberries

Vegetable Mixture:

  • 1/4 cup vegetables, chopped (and peeled if necessary)
  • 1/4 cup spinach
  • 1/4 cup beets
  • 1/4 cup carrots
  • 1/4 cup zucchini

Other Ingredients:

  • 1/4 to 1/2 cup pure apple juice, no added sugar
  • 2 tablespoons raw honey
  • 1/4 teaspoon pure vanilla extract
  • 3 tablespoons gelatin, preferably collagen, grass-fed

Instructions

  1. Prepare Molds: Place silicone molds on a large baking sheet or line an 8×8’ square dish with wax paper and lightly grease, set aside.
  2. Blend Fruit and Vegetables: In a high-powered blender, combine fruit, vegetables, and 1/4 cup apple juice. Blend until smooth.
  3. Add Sweeteners: Add honey and vanilla extract to the blender and blend until smooth. Adjust sweetness to taste.
  4. Heat and Dissolve Gelatin: Transfer the mixture to a saucepan, whisk in gelatin, and heat on medium heat until dissolved and smooth.
  5. Fill Molds: Use a dropper to fill silicone molds or pour the mixture into a baking pan. Refrigerate for at least 2 hours to set.
  6. Serve: Once set, remove from molds and enjoy your homemade fruit snacks.

Notes

  • You can customize this recipe by using your favorite fruits and vegetables.
  • Ensure the gelatin is fully dissolved to avoid grainy texture in the fruit snacks.

Nutrition

Keywords: Homemade Fruit Snacks, Fruit Gummies, Healthy Snacks