High-Protein Chocolate Mousse (5-Minute No-Cook Recipe) Recipe
Indulge guilt-free with this High-Protein Chocolate Mousse recipe that’s not only delicious but also a breeze to whip up. Using Greek yogurt or skyr as the base, this creamy treat is packed with protein and rich chocolate flavor.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 5 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
Ingredients:
- 1 cup (240g) Greek yogurt or skyr
- 1 scoop (30g) chocolate protein powder
- ¼ cup (25g) unsweetened cocoa powder
- 2–3 tbsp maple syrup or honey
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Add Ingredients: Add Greek yogurt, protein powder, cocoa powder, sweetener, vanilla, and salt to your food processor.
- Blend: Blend for 2-3 minutes until completely smooth, stopping to scrape down sides as needed.
- Adjust Sweetness: Taste and adjust sweetness if needed.
- Transfer: Transfer to serving bowls.
- Chill: Chill for at least 4 hours or overnight until set.
- Top and Serve: Top with desired garnishes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 150 kcal
- Sugar: 10g
- Sodium: 90mg
- Fat: 3.5g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 10mg
Keywords: High-Protein, Chocolate Mousse, No-Cook Recipe, Dessert, Healthy
