Funnel Cake Bites Recipe
These Funnel Cake Bites are a delightful twist on the classic fair treat, perfect for satisfying your sweet cravings at home. Crispy on the outside and fluffy on the inside, these bite-sized goodies are easy to make and even easier to enjoy.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 30 bites 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dry Ingredients:
- 2 cups all-purpose flour
- 1½ teaspoons baking powder
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- ¼ teaspoon salt
Wet Ingredients:
- 1½ cups milk
- ¼ cup granulated sugar
- 2 large eggs
- 1 teaspoon pure vanilla extract
Additional:
- Vegetable oil for frying
- Powdered sugar for dusting
Instructions
- Prepare the Batter: Beat eggs until foamy, then mix in milk and vanilla extract.
- Combine Dry Ingredients: In a separate bowl, combine flour, baking powder, cinnamon, nutmeg, salt, and sugar.
- Mix Wet and Dry Ingredients: Incorporate the wet ingredients into the dry mixture until smooth.
- Heat the Oil: Heat oil to 375°F in a deep pot or skillet.
- Fry the Bites: Drop batter by spoonfuls into the hot oil, cooking until golden brown on both sides (approximately 1-2 minutes per side).
- Serve: Drain the cooked bites on paper towels and dust generously with powdered sugar while still warm.
Nutrition
- Serving Size: 3 bites
- Calories: 210
- Sugar: 12g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg
Keywords: Funnel Cake Bites, Fair Food, Dessert, Easy Recipe, Sweet Treats
Find it online: https://thefoodrecipe.com/funnel-cake-bites-recipe/
