Fried Strawberry Cheesecake Sandwiches Recipe
Indulge in the ultimate sweet treat with these Fried Strawberry Cheesecake Sandwiches! Crispy on the outside, creamy on the inside, and bursting with strawberry goodness, these sandwiches are perfect for a decadent brunch or dessert.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 sandwiches 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Bread:
- 8 slices brioche or challah bread
Cheesecake Filling:
- 4 oz cream cheese, softened
- 2 tbsp powdered sugar (plus more for dusting)
- 1/2 cup fresh strawberries, sliced
- 1/4 cup strawberry jam
Egg Wash:
- 2 large eggs
- 3 tbsp milk
For Frying:
- 2 tbsp butter
Instructions
- Cheesecake Filling: In a small bowl, mix the softened cream cheese and powdered sugar until smooth and creamy.
- Assemble Sandwiches: Spread the cream cheese mixture onto one side of four bread slices. Add sliced strawberries and a spoonful of strawberry jam on top. Cover with the remaining bread slices.
- Egg Wash: In a shallow dish, whisk together eggs and milk.
- Dip and Fry: Dip each sandwich in the egg mixture, coating both sides. Fry in butter in a skillet until golden brown on both sides.
- Serve: Drain on paper towels, dust with powdered sugar, and enjoy!
Notes
- For extra indulgence, serve with a scoop of vanilla ice cream.
- Experiment with different jams or add a sprinkle of cinnamon to the cream cheese mixture for variety.
Nutrition
- Serving Size: 1 sandwich
- Calories: 375
- Sugar: 14g
- Sodium: 320mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 135mg
Keywords: Fried Strawberry Cheesecake Sandwiches, Strawberry Dessert, Sweet Sandwich Recipe
