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Easy Peach Iced Tea Recipe

Easy Peach Iced Tea Recipe

5.2 from 21 reviews

Enjoy a refreshing glass of Easy Peach Iced Tea made with black tea bags, peach syrup, and a hint of peach slices for a delightful summer beverage.

Ingredients

Scale

Ingredients:

  • 12 black tea bags (I used Lipton)
  • 4 cups boiling water
  • 4 cups cold water
  • 1 ½ cups peach syrup
  • Fresh or frozen peach slices (optional for garnish)

Instructions

  1. Prepare Tea Bags: Remove the tea bags from the box, tie them together, and clip off the paper tags.
  2. Steep Tea: Boil 4 cups of water, remove from heat, add tea bags, and steep for 5 minutes. Remove bags after steeping.
  3. Mix Ingredients: Pour warm tea into a pitcher, add 4 cups of cold water, and stir in peach syrup. Let it cool.
  4. Serve: Once cooled, pour over ice, garnish with peach slices, and enjoy!

Nutrition

Keywords: Peach Iced Tea, Summer Beverage, Homemade Iced Tea