Easy Fresh Strawberry Mousse Recipe
This Easy Fresh Strawberry Mousse recipe is a light and creamy dessert featuring the natural sweetness of strawberries. Perfect for a refreshing treat on a warm day or to impress guests at a dinner party.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Strawberry Puree:
- 12½ ounces strawberries (3/4 pound)
- ½ cup granulated sugar
Whipped Cream:
- 1 cup whole cream (cold)
Additional:
- Extra strawberries for topping
Instructions
- Clean and Slice Strawberries: Prepare the strawberries by cleaning and slicing them. Puree the sliced strawberries with sugar in a blender or food processor. Set aside half a cup of the puree.
- Whip the Cream: In a cold bowl, beat the cream until stiff peaks form. Gently fold in the remaining strawberry puree.
- Assemble the Mousse: Divide the reserved half cup of puree among 4 small to medium glasses. Top with the strawberry mousse mixture. Refrigerate for at least 1 hour or overnight.
- Serve: Before serving, garnish with fresh sliced strawberries. Enjoy!
Notes
- For best results, ensure the cream is cold before whipping for a light and airy texture.
- You can adjust the sweetness by adding more or less sugar to suit your taste preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 290 kcal
- Sugar: 25g
- Sodium: 35mg
- Fat: 19g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 70mg
Keywords: Strawberry Mousse, Dessert, Creamy, Easy, Fresh, No-Bake
Find it online: https://thefoodrecipe.com/easy-fresh-strawberry-mousse-recipe/
