Banana’s Foster Banana Pudding Recipe
Indulge in a decadent and flavorful dessert with this recipe for Banana’s Foster Banana Pudding. Layers of creamy banana pudding, whipped cream, and a rich banana’s foster topping come together to create a delightful treat.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking, Mixing, Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Crust:
- 1 3/4 Cups Graham Cracker Crumbs
- 1/4 Cup White Sugar
- 1/2 Cup Salted Butter – Melted
For the Pudding:
- 1 package instant banana pudding mix
- 1 3/4 Cups cold milk
- 8 oz cream cheese, softened
For the Whipped Cream:
- 1 Cup Heavy Whipping Cream
- 2 Tbsp. Powdered Sugar
- 1/2 tsp. Vanilla Extract
For the Banana’s Foster:
- 1/4 Cup Butter
- 2/3 Cup Dark Brown Sugar
- 3 1/2 Tbsp Banana Liqueur
- 1 1/2 tsp. Vanilla Extract
- 1/2 tsp. Ground Cinnamon
- 3 Bananas – Sliced
- 1/4 Cup Walnuts – Chopped
Instructions
- For the Crust – Preheat Oven to 350°. In a mixing bowl, combine Graham Cracker crumbs, sugar, and melted butter. Press mixture into the bottom of a square baking pan and bake for about 6 minutes.
- For the Pudding – Whisk milk and Pudding mix for 2 minutes. Add softened cream cheese and mix using a stand or hand mixer. Place in the fridge until ready to use.
- For the Whipped Cream – Using a stand or hand mixer, whip the heavy cream, sugar, and vanilla extract on high speed for about 3-4 minutes or until stiff peaks form. Chill in the fridge until ready to use.
- For the Banana’s Foster – In a large skillet over medium heat, melt butter. Mix in sugar, Liqueur, vanilla, and cinnamon. Add bananas and walnuts, stirring to cover. Cook for about 4-5 minutes or until Bananas are hot.
- LAYER INGREDIENTS INTO WINE GLASSES – Layer the crust, pudding, whipped cream, and banana’s foster topping in wine glasses as desired.
Notes
- For a boozy twist, you can flambe the banana’s foster mixture by carefully lighting it with a match after adding the liqueur.
- Feel free to customize the recipe by adding layers of sliced bananas or extra nuts for added texture.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 25g
- Sodium: 320mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 75mg
Keywords: Banana Pudding, Banana's Foster, Dessert Recipe, Whipped Cream, Graham Cracker Crust
Find it online: https://thefoodrecipe.com/bananas-foster-banana-pudding-recipe/
