Amish Six Layer Dinner Recipe
Amish Six Layer Dinner is a comforting, slow-cooked casserole featuring layers of seasoned ground beef, fresh vegetables, and creamy soup. This hearty dish brings together the flavors of onion, celery, carrots, and potatoes, all slow-cooked to tender perfection. Ideal for a cozy family meal, it’s simple to prepare and rich in homestyle goodness.
- Prep Time: 20 minutes
- Cook Time: 5 hours
- Total Time: 5 hours 20 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: Amish
Ingredients
Scale
Meat
- 1 lb. ground beef
- ¼ tsp. salt
- ¼ tsp. pepper
- ¾ tsp. onion powder
Vegetables
- 1 cup white onion (sliced)
- 1 cup celery (sliced)
- 2 cups carrots (peeled and sliced)
- 2 cups russet potatoes (thinly sliced)
Other
- 10.50 oz. cream of celery soup (undiluted)
- ¾ cup milk
Instructions
- Brown the ground beef: In a skillet over medium heat on the stovetop, cook the ground beef until browned. Drain any excess fat to keep the dish from becoming greasy.
- Season the meat: Add salt, pepper, and onion powder to the cooked ground beef and mix well to evenly distribute the seasonings.
- Layer the ingredients: In a slow cooker or similar vessel, layer the hamburger first, followed by the sliced onion, celery, carrots, and finally the thinly sliced potatoes on top.
- Prepare the cream sauce: In a small bowl, whisk together the undiluted cream of celery soup with ¾ cup of milk until smooth and combined.
- Pour the sauce: Drizzle the cream soup mixture evenly over the layered ingredients to add richness and moisture to the casserole.
- Slow cook: Cover the cooker with its lid and cook on low heat for 5 hours. Do not open the lid during cooking to retain heat and moisture for tender results.
- Serve and enjoy: After 5 hours, remove the cover and serve the Amish Six Layer Dinner hot as a hearty meal.
Notes
- Please ensure the potatoes are sliced thinly so they cook thoroughly within the 5-hour cooking time.
- Use fresh vegetables for the best texture and flavor.
- You can substitute cream of celery soup with cream of mushroom soup for a variation in taste.
- To make this dish ahead, prepare the layers in the slow cooker insert, cover and refrigerate overnight, then cook as directed the next day.
Keywords: Amish Six Layer Dinner, slow cooker casserole, ground beef casserole, cream of celery soup recipe, comforting Amish recipes
Find it online: https://thefoodrecipe.com/amish-six-layer-dinner-recipe/
