Air Fryer Frozen Pretzel Recipe
Introduction
Enjoy warm, soft pretzels straight from the freezer in just minutes with your air fryer. This quick method gives you perfectly browned pretzels without the wait or hassle of baking.

Ingredients
- 2 frozen soft pretzels
- 1 tablespoon water
- Pretzel salt, to taste
Instructions
- Step 1: Brush each frozen pretzel lightly with water and sprinkle generously with pretzel salt.
- Step 2: Place the pretzels in a single layer in the air fryer basket. Cook at 320°F for 3 to 5 minutes, checking for doneness and desired browning.
- Step 3: Once golden and soft, carefully remove the pretzels from the air fryer and serve immediately with your favorite dip.
Tips & Variations
- Adjust cooking time based on your air fryer model and how soft or crispy you prefer your pretzels.
- Try using garlic butter or melted cheese as a flavorful alternative topping instead of pretzel salt.
- Serve with mustard, cheese sauce, or cinnamon sugar for different dipping options.
Storage
Store any leftover pretzels in an airtight container at room temperature for up to 1 day. Reheat in the air fryer at 320°F for 2-3 minutes to regain freshness and warmth.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I air fry frozen pretzels without thawing?
Yes, you can air fry frozen pretzels directly without thawing. Just brush with water and adjust cooking time as needed to ensure they heat through.
What is the best temperature for air frying pretzels?
320°F is ideal for warming frozen pretzels evenly while achieving a nice golden crust without drying them out.
PrintAir Fryer Frozen Pretzel Recipe
A quick and easy method to transform frozen soft pretzels into warm, golden treats using an air fryer. Perfect for a convenient snack or appetizer, this recipe ensures a soft interior with a slightly crispy exterior, enhanced with classic pretzel salt.
- Prep Time: 5 minutes
- Cook Time: 3-5 minutes
- Total Time: 8-10 minutes
- Yield: 2 servings 1x
- Category: Snack
- Method: Air Frying
- Cuisine: American
Ingredients
Ingredients
- 2 frozen soft pretzels
- 1 tablespoon water
- Pretzel salt, to taste
Instructions
- Prepare Pretzels: Brush each frozen pretzel lightly with water to help the pretzel salt adhere during cooking.
- Season Pretzels: Sprinkle pretzel salt evenly over the wet surface of each pretzel for that classic salty flavor.
- Air Fry Pretzels: Place the pretzels in a single layer in the air fryer basket. Cook at 320°F (160°C) for 3-5 minutes, checking for your desired level of golden brown and softness. Cooking time may vary depending on your air fryer model.
- Serve and Enjoy: Once cooked to perfection, carefully remove the pretzels from the air fryer and serve warm with your favorite dips, such as mustard or cheese sauce.
Notes
- Adjust cooking time based on your air fryer brand and size for best results.
- For extra flavor, consider brushing pretzels with melted butter after cooking.
- You can substitute pretzel salt with coarse sea salt if preferred.
- Serve with dips like mustard, cheese, or ranch for enhanced taste.
Keywords: air fryer pretzels, frozen pretzels, easy snack, quick appetizer, air fryer recipe

