Meat Loof

Meat Loaf Ingredients:

• 1/2 kilo ground beef
• 1 egg
• 1 cup evaporated milk
• 1 teaspoon salt
• 1/4 teaspoon ground pepper
• 1 cup breadcrumbs

Meat Loaf Cooking Procedures:

1. Preheat the oven to 350°F & wipe the baking pan with oil. (Click here to see Farenheit (°F) to Celcius (°C) degree conversion table)

2. Mix ground beef, egg & milk.

3. Add breadcrumbs, salt & pepper. Mix well.

4. Mold like a loaf bread & put into the baking dish.

5. Cook for 1 hour or till done.